Sporting a cracking line-up of some of London’s finest bar-keeps, Monkey Shoulder celebrate the fine art of (bar) spooning in this short video.
The modern gentleman lets the world take him wither it will. He wanders his own path through the world around him. And this map, this is for such a man as he.
Our intrepid field notes, direct from Tasha Marks’ learned talk, together with Grey Goose, on the thousand year history of food as an art form.
If you covet crystal clear ice cubes, but can’t be bothered with basic thermodynamics or DIY beer-cooler solutions, try this svelte prototype that’s burning up on Kickstarter.
A few thoughts, trends and observations from our notebook while on assignment (on a yacht in the Mediterranean) for Diageo’s World Class global finals.
You are already the future of home bartending. And now there’s a prototype, iOs compatible smart thermometer that’s just what you need for your latest experiments.
An erswhile normal yet cunningly-crafted bottle of Beck’s which, when inserted into a modern version of Thomas Edison’s phonograph, actually plays music.
A few thoughts, trends, and remarks (well, 10) from our notebook while on assignment at Cocktail Spirits 2013 in Paris.
AR foodstuffs, digital cutlery & neuroscientific pairings. A new Flavour Journal article explores the dining (and drinking) table of the future.
From converted ’50s suitcases to custom-made carryalls, a place to keep one’s drinking accoutrements is surely a necessity.
So you think bottling sound is awesome? That’s nothing. Try bottling memory.
Your chance to win a limited edition tie from Savile Row-trained Richard William Green thanks to Jameson Cult FIlm Club.
Barrel-ageing cocktails just got a lot easier (and more affordable) with these variously-charred Oenowood blocks.
Double-dipped and dashing enamel or hand-cut crystal? A place for everything. And everything in its place.
Slow-frozen ice blocks? Spheres? Diamonds? Why not just stick an ice skull in your glass and be rock ‘n’ roll done with it.
Spare a moment for the decanter. Useful, elegant – your grandmother’s lump of ugly crystal never looked this good, that’s for sure.
You can bottle fine Scotch Whisky. You can bottle artisanal perfume. And now, you can even bottle sound itself.
Partnering up with the good folk at Don Julio, here’s this year’s The Boilermaker Christmas Gift Guide. Go on: elevate your holiday.
As a testament to their rock ‘n’ roll creds, Sailor Jerry have put together what might be the antithesis of the ubiquitous maker film. (Comedy overdub at the end notwithstanding.)
Hurricane Sandy brought out the best in NY’s bartending community. And one self-initiated recovery plan caught our attention in particular: namely Fort Defiance’s bar icon Junk Bonds.
From bitterness and alpha acid content to aroma and flavour profiles, this is one data viz that deserves a spot on every modern (home) brewery wall.
As a devotee of the well-crafted cocktail, it’s hard not to be rendered mildly speechless by the Enkaja modular cocktail concept. And not in a good way.
Can there be anything in this whole world better than a Wheel of Booze? We remain unconvinced.
While it would be lovely to ignore the negative effects of alcohol, knowledge can only ever be empowering. So go, interact with this new data viz, and maybe gain a little perspective.
Ordering a drink at a busy bar: The DE man has time on his side and a queue does not phase him. The DE man stands out from the crowd so never has to wait long.
Alcohol and fashion go hand-in-hand pretty tidily. Case in point: this here Maison Kitsuné print collaboration with Pernod Absinthe.
Taken from the delightful Smith Journal, ‘grower, gatherer, hunter and cook’ Rowan Anderson builds his own Smokehouse. And it’s a thing of beauty.